1. Wash the cowpea and set aside.
2. Boil water in a pot of boiling water and add a little oil to make the cowpea greener.
3. After blanching, you can take out the cold and control the water for later use.
4. Take it up slowly.
5. Put it on the plate and prepare the sauce for dipping.
6. Home-cooked delicacy, please taste it.
7. Finished picture.
8. Finished picture.
Tips:Match as you like, I wish you happiness!
