Cowpeas in Cold Dressing

by Food editor

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

no

Cowpeas in Cold Dressing

1. Cut the cowpea into sections and set aside with minced garlic

2. Put the water in a pot, boil over high heat, pour in the cowpea, salt, and blanch the water for 2 minutes

3. Add cowpea, sugar, chopped pepper, vinegar, light soy sauce, sesame oil, minced garlic to the container and mix well

4. carry out

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