Cowpeas in Cold Dressing

by Bu Xiao's Hundred Lotus

4.6 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Cowpeas in Cold Dressing

1. The cowpea is pinched off, washed, put into a pot and cooked.

2. Rinse with cold water and set the plate.

3. Put all the seasonings in a bowl, add a little boiled cowpea water and mix well.

4. Finally, just pour it directly on the placed cowpea.

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