Crab Flavour Mushroom

Crab Flavour Mushroom

by My name is a fish

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Crab-flavored mushrooms are rich in vitamins and 17 kinds of amino acids. Among them, the content of lysine and arginine is higher than that of general mushrooms, which can help young people increase their intelligence, fight cancer and lower cholesterol. Among them, fungal polysaccharides, purines, and adenosine can enhance immunity, and promote the formation of antibodies to anti-oxidant components, which can delay aging, beauty and so on.

Ingredients

Crab Flavour Mushroom

1. Prepare the ingredients

Crab Flavour Mushroom recipe

2. Tear the mushrooms into small pieces

Crab Flavour Mushroom recipe

3. Carrot slices

Crab Flavour Mushroom recipe

4. Chopped green onions

Crab Flavour Mushroom recipe

5. Add 1 g of salt to the pot to blanch the mushrooms

Crab Flavour Mushroom recipe

6. Blanch the peas and carrot slices

Crab Flavour Mushroom recipe

7. Add 1 tablespoon of milk and a little cooking wine to the eggs and mix well

Crab Flavour Mushroom recipe

8. Add the mushrooms in a hot pan with hot oil and stir fry quickly

Crab Flavour Mushroom recipe

9. Pour in the egg liquid

Crab Flavour Mushroom recipe

10. After half a minute of high heat, stir fry evenly

Crab Flavour Mushroom recipe

11. Add in a bowl of beans and carrots and stir fry evenly

Crab Flavour Mushroom recipe

12. Add salt and light soy sauce, stir fry evenly, sprinkle with chopped green onion

Crab Flavour Mushroom recipe

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