Crispy Roasted Chicken Wings

Name: Crispy Roasted Chicken Wings
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 10 Chicken wings; 1 tbsp Cumin powder; 2 tbsp Spicy Chicken Wing Seasoning Powder; 2 tbsp Soy sauce; 1/2 tsp salt; 1 tbsp Cooking Wine; Some Vegetable oil

by An Yisheng

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

In the takeaway, fried chicken wings dominate the list of snacks, but the crispy and delicious fried chicken wings contain a lot of fat, and it may be waste oil.

Delicious chicken wings are not difficult to make and can be done at home. Take chicken wings bought in the vegetable market as the main ingredient, supplemented by various common household seasonings, marinate for a while, and bake in the oven to force out the excess fat. A tender grilled chicken wings comparable to fried chicken wings is completed!

Ingredients

10 Chicken Wings
1 tbsp Cumin Powder
2 tbsp Spicy Chicken Wing Seasoning Powder
2 tbsp Soy Sauce
1/2 tsp Salt
1 tbsp Cooking Wine
Some Vegetable Oil

Crispy Roasted Chicken Wings

1. Clean the chicken wings and prepare the ingredients

2. Add the marinade and marinate the chicken wings for 1-2 hours

3. Put it on the grill and let it dry until the skin of the chicken wings is dry

4. Bake at 190 degrees for 18 minutes

5. You can taste the spicy chicken wings after roasting

6. Finished product

Tips:
1. Students who like spicy food can add more chili powder and pepper
2. In addition to the hot air roasting mode, the tender roasting mode is also suitable for grilling chicken wings, and the meat is more tender