Crispy Shrimp Roll
1.
Wash the prawns, remove their heads and shells
2.
Skewer shrimp on a toothpick
3.
Cook in the pot and remove
4.
Cut potatoes into cubes and steam them, add salt, pepper and chicken essence
5.
Pressed into mashed potatoes
6.
Take a piece of wonton wrapper, put the mashed potatoes and shrimp on top
7.
wrap up
8.
Then put it in the dish
9.
Put the oil in the hot pan, add the shrimp rolls and fry them.