Croquette + Sweet Potato Bisque + Banana Breakfast Log
1.
Cut the onion into small cubes, and chop smaller, and chop the pork into minced meat
2.
Pork with diced onion, 25g breadcrumbs, an egg and pepper
3.
Add 2 eggs to 40g flour and mix well without particles
4.
Coat a layer of bread crumbs
5.
When making croquettes, the oil temperature should not be too high.
Tips:
The recipe for the croquette is written today. It is delicious with pork chop sauce or salad dressing! And it's very simple, go and try it out.