Crucian Carp Soup—automatic Cooking Pot Recipe
1.
Clean up the crucian carp and blanch it with boiling water; cut the green onion into sections and slice the ginger;
2.
Put the processed crucian carp, seasoning and water in the pot;
3.
Cover the pot, start the [Boiled stew•Crucian fish soup] function, and the cooking program will be executed automatically;
4.
When the cooking is over, add pepper, salt and sesame oil, and stir the ingredients in the pot evenly.
Tips:
1. If possible, you can fry the crucian carp until golden brown before cooking, and the soup will be more creamy and fresh.