Cucumber Jelly

Cucumber Jelly

by Lingzi gourmet kitchen

4.8 (1)
Favorite

Difficulty

Normal

Time

1h 30m

Serving

3

The fragrant cucumber and ice-cold jelly are smooth and delicious

Ingredients

Cucumber Jelly

1. Pea starch

Cucumber Jelly recipe

2. Add water,

Cucumber Jelly recipe

3. Stir well

Cucumber Jelly recipe

4. Pour into the pot and keep stirring

Cucumber Jelly recipe

5. Stir until transparent

Cucumber Jelly recipe

6. Pour into the baking dish

Cucumber Jelly recipe

7. Smooth with a spatula

Cucumber Jelly recipe

8. Let cool and roll up

Cucumber Jelly recipe

9. Cut into sections

Cucumber Jelly recipe

10. Break up the chopped jelly

Cucumber Jelly recipe

11. Shred cucumber

Cucumber Jelly recipe

12. Adjust the sauce

Cucumber Jelly recipe

13. Drizzle with sauce

Cucumber Jelly recipe

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