Cucumber Mixed Pig Ears
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: Cucumber, cooked pig's ears, minced garlic, chopped pepper
2. Wash the cucumber.
3. Put it on the chopping board and cut into thicker silk, set aside.
4. Put the cooked pig ears on the cutting board and cut them.
5. Put it in a large bowl.
6. Next, combine the cut cucumbers.
7. Then, put the minced garlic and add the appropriate amount of chopped pepper.
8. Finally, add the right amount of salt.
9. Add the right amount of chicken essence.
10. Add the right amount of soy sauce.
11. Add an appropriate amount of white vinegar.
12. Season to mix well, serve.
