Cucumber Mixed with Bean Curd

Cucumber Mixed with Bean Curd

by Sunny

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

It’s hot, and the kitchen is like a sauna. There is no fire at noon, so I mixed with cucumber and bean curd. Yang Yang said that my mother’s life in our family is too hard, and there is no cooking.

Ingredients

Cucumber Mixed with Bean Curd

1. Prepare the ingredients; soak the dried tofu skin in warm water

Cucumber Mixed with Bean Curd recipe

2. Wash and shred cucumber; mash garlic into puree, pour in soy sauce, white vinegar, sesame oil, and salt to make a mixture

Cucumber Mixed with Bean Curd recipe

3. Remove the tofu skin to control the water; pour the juice onto the tofu skin, mix well and serve

Cucumber Mixed with Bean Curd recipe
Cucumber Mixed with Bean Curd recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetarian Assorted recipe

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus
Seasonal Vegetable Pie recipe

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber
Seasonal Vegetable Juice recipe

Seasonal Vegetable Juice

Cucumber, Apple, Bean Sprouts
Seasonal Vegetables Mixed with Sophora Japonica recipe

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber
Juicing Seasonal Vegetables recipe

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot
Seasonal Vegetable Cucumber Roll recipe

Seasonal Vegetable Cucumber Roll

Cucumber, Lettuce, Carrot
Hot and Sour Soup recipe

Hot and Sour Soup

Cucumber, Shiitake Mushrooms, Ham
Kuaishou Korean Cold Noodles recipe

Kuaishou Korean Cold Noodles

Cold Noodles, Broth, Salt