Cucumber Salad
1.
Wash the cucumbers.
2.
Go to the end and pat with a knife to split from the middle and then cut into sections.
3.
Heat oil and saute the minced garlic.
4.
Pour it into a bowl and add a spoonful of Lao Gan Ma.
5.
Add a tablespoon of salt, a tablespoon of light soy sauce and a tablespoon of vinegar.
6.
Add a spoonful of spent money pieces.
7.
Add a spoonful of sugar.
8.
Add appropriate amount of coriander and stir well.
9.
Pour it on the cucumber.
10.
Finished product.