1. Fern root powder 300g
2. Then boil the water, put the fern root powder in the water and cook for eight minutes, and then cover the lid for half an hour
3. Stuffed fern root powder/soak in cold water for a while
4. Cucumber peeled and cut into strips
5. Then add the cucumber to the fern root powder soaked in cold water
6. Add salt
7. Add light soy sauce vinegar
8. Then add chicken powder and garlic powder
9. Finally add some sesame oil,
10. After mixing well, you can put it on the plate
Tips:A delicious dish of summer
