Cucumber with Luncheon Meat

by (Narnia)

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Spring is here, I like to make a cold dish for every meal, refreshing and delicious. Today, I mixed a cucumber cold dish with the leftover ingredients at home, which is very suitable for the warmer spring. "

Cucumber with Luncheon Meat

1. Materials are spared.

2. Cut cucumber into diamond-shaped pieces.

3. Cut the luncheon meat into diamond-shaped pieces.

4. Marinate the cucumbers in salt for a while, about 5 minutes.

5. Add luncheon meat.

6. Add chopped green onions.

7. Add the right amount of salt.

8. Add appropriate amount of MSG and sesame oil.

9. Finished picture

Tips:

Luncheon meat already has a salty taste, so you can't mix it with cucumbers. Mix them with cucumbers after they are flavorful.

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