Cumin Duck Heart

Cumin Duck Heart

by Fatty Mushroom

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

The dish I’m going to introduce today is very suitable for drinking. It’s most suitable for everyone to sit together, eat, drink, chat, and talk at home. The duck heart is used in the dish, and it can be used in brine, deep-fried or stir-fried to make the cumin duck heart, which is delicious and tender.

Ingredients

Cumin Duck Heart

1. Cut the duck heart in half, wash, rinse and soak repeatedly with water, soak in blood and squeeze in a small amount of lemon juice to pickle it

Cumin Duck Heart recipe

2. Prepare a little water in the pot and bring to a boil, then pour in the cut duck heart and blanch until it is broken

Cumin Duck Heart recipe

3. Heat in a wok, add appropriate amount of oil, add chili and green onion until fragrant

Cumin Duck Heart recipe

4. Join the broken duck heart

Cumin Duck Heart recipe

5. Add a spoonful of cooking wine, stir fry a few times, add a little salt to taste

Cumin Duck Heart recipe

6. Sprinkle a spoonful of cumin before serving and add some chopped green onions to garnish

Cumin Duck Heart recipe

Comments

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