Cumin Spicy Wavy Fries

Name: Cumin Spicy Wavy Fries
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some potato; Some Vegetable oil; Some pepper powder; Some Cumin powder; Some Chili powder; Some salt

by Guo Ma Food Court

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Edible value: Potatoes have the effects of regulating the stomach, invigorating the spleen and dampness, detoxifying and reducing inflammation, widening the intestines, reducing blood sugar and lipids, promoting blood circulation and reducing swelling, replenishing qi and strengthening the body, beauty, and anti-aging.
French fries are a favorite of children. Children don’t need to put peppers when they eat. "

Ingredients

Some Potato
Some Vegetable Oil
Some Pepper Powder
Some Cumin Powder
Some Chili Powder
Some Salt

Cumin Spicy Wavy Fries

1. Wash potatoes and peel them.

2. Use a wave knife to cut the French fries into 0.5 cm thick strips.

3. Put the cut potato chips in clean water to rinse off the starch.

4. Add water to the pot.

5. Add the fries when the water is hot

6. When the water is boiling, remove the fries and put them in cold water.

7. When the fries are cool, pour them into the basket and drain the water.

8. Add an appropriate amount of vegetable oil to the pot.

9. Add the French fries when the oil is 70% hot.

10. Remove the French fries when they are golden brown.

11. Sprinkle with cumin powder, pepper powder, chili powder and salt while the fries are hot.

Tips:
Note: When cooking French fries, don’t take the potato for too long, otherwise it will break when frying, and there will be a lot of froth in the pan, which will make it easy to stick to the pan.