Curry Beef Rice
1.
Cut beef into small pieces and wash
2.
Boil in water until the color changes
3.
Remove and rinse with water
4.
Raise the frying pan and add the diced onion and saute
5.
Then add the beef and stir-fry evenly, then add the cooking wine
6.
Add appropriate amount of ginger slices, green onion knots and water to boil
7.
To save time, I poured it into an electric pressure cooker and pressed it for 20 minutes
8.
This is the pressed beef, pour it back into the wok again
9.
Add curry cubes
10.
Add soy sauce
11.
Add sugar
12.
After tasting the taste, decide the amount of salt to add
13.
Blanching miscellaneous vegetables
14.
The rice is wrapped in plastic wrap to shape
15.
Put the kitten in the bowl first, decorate the side with cucumber slices and carrots
16.
Use seaweed to cut out the eyes, mouth, beard, etc. and stick it on
17.
Add the right amount of curry beef and sprinkle with vegetables
Tips:
The seasoning idea for curry beef is curry, I also added a little light soy sauce and sugar, and finally tasted the taste and then see if I need to add salt