Curry Potato Chicken

Curry Potato Chicken

by Misty rain and mist in the south of the Yangtze River

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Curry Potato Chicken

1. Wash the potatoes and cut into small pieces

Curry Potato Chicken recipe

2. Slice onion

Curry Potato Chicken recipe

3. Cut the chicken legs into pieces and marinate in cooking wine for 5 minutes

Curry Potato Chicken recipe

4. Pour oil in the pan, add ginger diced, stir fry the chicken drumsticks to change color, add potatoes and onions and stir fry

Curry Potato Chicken recipe

5. Add appropriate amount of curry powder, salt, sugar and stir-fry, then add vegetable cubes and stir fry

Curry Potato Chicken recipe

6. Add appropriate amount of water and cook until the juice is collected

Curry Potato Chicken recipe

7. After collecting the juice, add a proper amount of MSG, stir well and serve on a plate

Curry Potato Chicken recipe

8. Served with white rice and started to eat~

Curry Potato Chicken recipe

Tips:

Just use the right amount of curry and stir-fry until it turns golden brown

Comments

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