Curry Potatoes
by Jamie 6713212566
Favorite
Difficulty
Normal
Time
30m
Serving
3
You can eat two bowls with rice
1. First wash the potatoes, peel and cut into pieces, wash the carrots, peel and cut into pieces, wash and tear the enoki mushrooms into strips, cut the onions into strips, and cut the meat into strips.
2. Put the oil in the pan to heat up, add the meat, and fry until there are no bloodshots
3. Then put the prepared potatoes and carrots in the pot and stir fry for 1 minute
4. Add onions and stir fry evenly
5. Add enoki mushrooms and stir-fry evenly
6. Pour water into the pot to make it clear the vegetables, then cover the pot and simmer for about 10 minutes, until the potatoes are cooked
7. I usually use a small piece and add curry according to personal taste
8. This brand of curry is not bad
9. Put the curry in the pot, add a small amount of salt, stir evenly, simmer for about 5 minutes, and it is ready to be taken out of the pot
Tips:Adjust the consistency according to your own taste
