1. Kneading the noodles-first mix with cold water and stir slowly in one direction
2. Mix the noodles-pour the adjusted noodles on the noodle table and start mixing
3. He Cheng is like this, wake up.
4. While waking up the noodles, cheesy red cake
5. After waking up, start rolling (all the kung fu is here)
6. Roll hard
7. While rolling the noodles, keep adding dry flour, and the noodles produced by doing this are strong. If your hands are weak, you can put an egg in the dough.
8. After rolling it out, it becomes like this
9. section. Be careful to cut evenly
10. After cutting, expand one by one
11. Lift the unfolded face and shake
12. Look at the finished product, is it okay?
13. Our family likes deep-fried soup to start rolling noodles and eat this time, the fried soup is delicious with western red pan and egg soup!
14. Out of the pot~~~~~~ ^_^
15. Let's go to the table, let's eat!
