1. Wash the dandelions and soak them in water for about 10 minutes.
2. Cut all the raw materials into a bowl for seasoning, add salt and thirteen incense.
3. Stir all the raw materials evenly.
4. Turn on the electric baking pan to preheat, pour in a small amount of cooking oil, and start pancakes. The size depends on personal preference, until both sides are golden and cooked.
Tips:You can dip some garlic sauce when you eat it, it's super delicious
