#春食野菜香# Dandelion Mixed with Fungus

Name: #春食野菜香# Dandelion Mixed with Fungus
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Dandelion; 100g (foamed) Fungus; Some Soy sauce; Some salt; Some Vinegar; Some Old godmother; Some sesame oil

by Little handsome cook

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Many functions of dandelion contain dandelion alcohol, taraxacumin, choline, organic acid, inulin and other healthy nutrients. Dandelion also contains protein, fat, carbohydrate, trace elements and vitamins, etc., which has rich nutritional value

It is a perfect combination with fungus!

Fungus removes dust, spring wind mostly eats fungus to moisturize lungs and remove dust!
Dandelion. "