Daylily Zizania White Bbq Bran
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: rice white, roasted bran, day lily (soaked)
2. Ingredients: rice white, roasted bran, day lily (soaked)
3. Tear the bran into small pieces, soak in boiling water, and set aside.
4. Tear the bran into small pieces, soak in boiling water, and set aside.
5. Wash the soaked daylily.
6. Scoop out and set aside.
7. Peel the zizania officinalis and clean it.
8. Peel the zizania officinalis and clean it.
9. Put it on the chopping board and cut it into hob blocks.
10. Pour the oil in the saucepan and heat it up, add the cut water chestnut and the soaked roast bran, and add some light soy sauce.
11. Pour the oil in the saucepan and heat it up, add the cut water chestnut and the soaked roast bran, and add some light soy sauce.
12. Stir fry.
13. Then, combine the washed day lily and stir fry.
14. Then, add an appropriate amount of water.
15. Then, add one and a half tablespoons of sugar.
16. Add a pinch of salt.
17. Add a little chicken essence.
18. Season to bring to a boil.
19. Season to bring to a boil.
20. Finally, cook until the soup is almost dry, and serve.
21. Finally, cook until the soup is almost dry, and serve.
22. Take out the pot and serve on the plate.
23. Take out the pot and serve on the plate.
