Delicious and Simple Patties-----salad Patties

Delicious and Simple Patties-----salad Patties

by sunshinewinnie

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

I am very happy to receive the Kewpie trial product. There are so many. If it weren't for this trial, I really don't know that there are so many varieties of salad dressings.

A small meatloaf is made with Caesar's salad dressing. It tastes very good. You can eat it directly. Of course, it will be more delicious with some salad dressing. "

Ingredients

Delicious and Simple Patties-----salad Patties

1. Prepare the mince.

Delicious and Simple Patties-----salad Patties recipe

2. Add salad dressing.

Delicious and Simple Patties-----salad Patties recipe

3. Stir it well, then add other seasonings that you like. I added salt, light soy sauce, sesame oil and pepper, then added an appropriate amount of egg liquid, shallots, and chopped parsley, and mix well.

Delicious and Simple Patties-----salad Patties recipe

4. Put an appropriate amount of flour and stir in one direction.

Delicious and Simple Patties-----salad Patties recipe

5. Prepare the flour and egg liquid.

Delicious and Simple Patties-----salad Patties recipe

6. Put on food processing gloves, pat a small amount of water on your hands, take 30 grams of meat filling, first round into a circle, then press into a cake shape, put a layer of flour in the flour, and then a layer of egg liquid, and then Coat with flour.

Delicious and Simple Patties-----salad Patties recipe

7. Put a small amount of oil in the pan. After the oil is hot, put the patties on low heat and fry them until golden on both sides.

Delicious and Simple Patties-----salad Patties recipe

8. You can also dip some salad dressing when you eat.

Delicious and Simple Patties-----salad Patties recipe

Tips:

Ingredients: minced meat



Ingredients: plain flour with egg, chopped green onion, chopped parsley



Seasoning: Chobe Caesar Salad Dressing Salt Light Soy Sauce Sesame Oil Pepper Powder



When massaging meatballs, pat some clean water on your hands so that the meat will not stick to your hands.

Comments

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