Delicious Black-bone Chicken Wonton
1.
Chop the green onion and ginger into the minced meat.
2.
Add soy sauce, pepper, salt, MSG to the meat and mix well, then add peanut oil and mix well.
3.
The wonton wrappers I bought are simple and delicious.
4.
Put the minced meat on the skin.
5.
Roll up.
6.
Dip a little water on both sides and squeeze it.
7.
Pack a lot.
8.
The prepared black-bone chicken soup, after serving it to drink, add water to a boil, add seaweed, and then add wontons. After boiling, it will be cooked, add salt, MSG, vinegar, and pepper to taste.
9.
9. After serving, add shrimp skin, coriander, chili oil, and eat...
Tips:
The wonton wrapper you bought must be dipped in water to make it well, otherwise it will fall apart and won't fit.