Diced Beef with Bell Pepper
1.
Wash the beef and cut into diced meat.
2.
Dice the red pepper, green pepper, and yellow pepper separately and set aside.
3.
Put the diced beef in a bowl, add soy sauce, oyster sauce, pepper, sugar, starch, and a little sesame oil, mix well and marinate for 15 minutes.
4.
Pour oil in the pot, add minced ginger and garlic and sauté until fragrant.
5.
Pour in the diced beef and stir fry until the color changes.
6.
Then add the diced colored pepper and stir fry.
7.
Add appropriate amount of salt and stir well before serving.