1. Materials needed: Peel and cut potatoes and carrots into cubes, and cut the meat into cubes.
2. Add a spoonful of soy sauce, two spoons of starch and appropriate amount of soy sauce to the diced meat, mix well and set aside.
3. Put an appropriate amount of water in a pot and bring to a boil. Blanch the carrots and potatoes until they are 8 mature.
4. Heat up a proper amount of oil in the wok, add the diced meat and stir fry for a while.
5. Add the right amount of soy sauce and the right amount of salt and stir fry.
6. Add about a small bowl of water and bring to a boil.
7. Finally, add diced radish and potatoes and cook until the soup thickens and turn off the heat.
8. Take a plate, put an appropriate amount of rice in a fresh-keeping bag, and round it into the shape of a kitten's head. As shown
9. Cut the Xinlimei radish into bows, and cut the black grapes and cherry tomatoes into two thin slices.
10. Put the grape chervil fruit into the white rice to shape, and then use the right amount of white rice ball to make two small balls the size of table tennis balls and place them on both sides. Cut the seaweed into 6 small cat whiskers and put it in.
11. Finally, pour the diced meat with potatoes and carrots around the rice ball to complete. (Be careful not to pour the soup on the rice, so as not to affect the beauty)
Tips:If you like spicy food, you can add chili or add curry powder. Potatoes and radishes can also be fried directly with the meat, but the cooking time is longer, and the meat will become old. So I choose to blanch in advance to half-cooked.
