Dongpo Roasted Tofu

by Shui Qingqing

4.9 (1)

Favorite

5

Difficulty

Easy

Time

15m

Serving

2

Tofu is cooked with Dongpo meat. When cooking Dongpo meat, add some diced tofu to inhale the oil in the Dongpo meat. The tofu is also delicious and the meat does not have oily film. It is easy to eat and eat.

Ingredients

Dongpo Roasted Tofu

1. Prepare tofu diced, Dongpo meat, celery, chili

2. First cook the tofu cubes

3. Put some salt and fry

4. Pour Dongpo Meat

5. Drizzle with soy sauce and stir well

6. Put a little bit of water and boil it for a minute

7. Collect the juice, add the celery to increase the fragrance

8. Add MSG to improve freshness

9. Stir-fry and serve on a plate

10. Braised Dongpo Pork with Tofu

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