Double Diced Leeks Over The Water
by Not being a fairy for many years
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Heat oil in a pan, add the diced pork and stir fry
2. Washed scallop diced
3. Pick and dice the cleaned leek, separate the stems and leaves
4. The diced meat is cut off, put the leek stem part and the scallop diced and salt and stir fry, the scallop diced is cut off on the outside, add water
5. Slightly boil, put the leaves of the leek
6. Boil the pot, just put MSG
7. Before cooking, boil hot water in the pot
8. noodles
9. The bottom strips are cooked
10. Let the noodles cool and boil, serve on a plate, and serve with double diced leeks.
