Dried Radish Fried Rice

by Autumn is a fairy tale

4.7 (1)
Favorite
13

Difficulty

Easy

Time

15m

Serving

1

I always like to make fried rice with any ready-made ingredients. Today I used dried radish. The salty and crunchy dried radish with rice tastes very good.

Dried Radish Fried Rice

1. Prepare the ingredients, chop the pork, add the appropriate amount of oil, light soy sauce, salt, cornstarch, and oil, mix well and marinate for a while. Dice green onions, carrots, and radishes

2. Stir-fry the cold rice with an appropriate amount of salt in a hot oil pan, stir-fry the rice and dry it out

3. Add a little oil and sauté the dried radish

4. Add carrot diced and fry until dry

5. Fry the meat until it changes color

6. Stir everything evenly

7. Add the fried cold rice and stir-fry evenly

8. Add chopped green onion and stir well

9. Pour in the right amount of light soy sauce and stir fry until fragrant.

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