Dried Tofu with Hot Peppers

Name: Dried Tofu with Hot Peppers
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 sheets Dried Tofu; 2 pcs Hot pepper; Some Cooking oil; Some salt; Some Soy sauce; Some Cooking Wine; Some chopped green onion; Some ginger; Some Minced garlic; Some Starch water; Some Chicken Essence

by putimama

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Dried tofu with hot peppers is a common home-cooked dish. The light yellow dried tofu shreds, with green sharp pepper shreds and red pepper grains are not only beautiful in color, but also delicious in taste. "

Dried Tofu with Hot Peppers

1. Rinse and blanch the dried tofu and cut into filaments. Prepare the chili, chopped green onion, minced ginger, and minced garlic.

2. Add appropriate amount of edible oil to the pot to heat, add ginger, cooking wine, dried tofu shreds and stir fry, add shredded peppers and continue to stir evenly.

3. Add chopped green onion, minced garlic, salt, and light soy sauce to quickly stir and stir evenly.

4. Add red pepper cubes, chicken essence, pour in a little starch water and stir fry evenly.

5. Dried tofu with hot peppers is served on a plate. Dried tofu is one of the most popular dishes in soy products. The light yellow shredded tofu is decorated with green shredded peppers and red red peppers. Showy).