Early Winter Small Fresh Garden Seasonal Vegetable Pie

Early Winter Small Fresh Garden Seasonal Vegetable Pie

by Grace small kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

I want to eat a nutritious, simple and convenient breakfast in the morning. It must be a seasonal vegetable pie. Contains the nutrition of multiple vegetables, a small amount of fried and fried, delicious and healthy. With a cup of warm soy milk, isn't it beautiful?

Ingredients

Early Winter Small Fresh Garden Seasonal Vegetable Pie

1. Prepare all ingredients

Early Winter Small Fresh Garden Seasonal Vegetable Pie recipe

2. Wash vegetables, cut into cubes and dice

Early Winter Small Fresh Garden Seasonal Vegetable Pie recipe

3. Put the processed ingredients into the cooking cup and add a small amount of water

Early Winter Small Fresh Garden Seasonal Vegetable Pie recipe

4. Select the sauce button to end the operation

Early Winter Small Fresh Garden Seasonal Vegetable Pie recipe

5. Add appropriate amount of flour and 2 eggs to the vegetable paste and mix well

Early Winter Small Fresh Garden Seasonal Vegetable Pie recipe

6. Finally, add an appropriate amount of salt and stir evenly

Early Winter Small Fresh Garden Seasonal Vegetable Pie recipe

7. Brush the pan with a small amount of oil, spread the batter, and fry until it is formed and served.

Early Winter Small Fresh Garden Seasonal Vegetable Pie recipe

Tips:

1. Seasonal vegetables can choose your favorite vegetables
2. It is even better with your favorite sauce

Comments

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