Eat Fried Dough Sticks!

Name: Eat Fried Dough Sticks!
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 400g Flour; 412g water; 4g yeast; 20g Sugar; 5g salt; Some Cooking oil; Some baking soda

by Huo Wu's Floating Snow

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

My husband and I both love to eat fried dough sticks, but the breakfast stall near the community is a bit far away, so I just made it myself!

However, I accidentally injured both hands last week, so it is a bit difficult to manipulate the dough. The image is not very good, so let's take a look! "

Ingredients

Eat Fried Dough Sticks!

1. 1. Stir all the stuff of material A with chopsticks into a dough and put it in the refrigerator

2. 2. After 48 hours, take out the medium seed that has been sent out, add material B and stir into a dough, and keep it in the refrigerator

3. 3. The next day, take out the dough and smell sour. Mix the baking soda with warm water and knead it into the dough bit by bit until you can't smell the sourness. Don't put too much. If you put too much, it should be too alkaline.