Egg Fried Rice
1.
Material spare
2.
Put oil in the pot
3.
Put eggs
4.
Stir fry and put ham
5.
Then pour the soaked cowpea and soaked radish
6.
Stir well
7.
Pour rice
8.
Stir-fry and add some salt
9.
Put vinegar
10.
Stir evenly and sprinkle chopped green onion
11.
carry out