Egg Fried Rice

Difficulty

Normal

Time

15m

Serving

3

4.6 (1)

Ingredients

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How to Make It

1. Tomato, cucumber, diced, green onion minced
2. Heat oil in the pan, put the eggs in and fry them into an egg flower shape
3. Put in the diced cucumber and diced tomatoes and stir fry together
4. Pour in the leftover rice when it comes out a little soup, stir fry together, add chopped shallots and salt before serving, and season with MSG.

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