Egg Yolk Crisp
by kx7748
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Prepare all ingredients.
2. Separate the salted egg and egg whites and leave the yolk on the baking tray.
3. Bake in the oven (6-10 minutes).
4. After roasting, take out and spray with white wine.
5. Put the leather material into the dough mixer and knead until smooth.
6. Relax for 15 minutes.
7. Knead the puff pastry until smooth and even.
8. Cut the skin and heart into small pieces (15g for skin and 10g for heart).
9. Leather bag heart.
10. Dry rectangular.
11. Roll up.
12. fold.
13. Wake up with your mouth down.
14. Cut red bean paste (15g) around the egg yolk.
15. Wrap the puff pastry dough around the bean paste egg yolk.
16. Scatter the egg yolks and brush on the crispy noodles and sprinkle with sesame seeds.
17. Preheat the middle layer in the oven in advance at 160 degrees and bake for 25 minutes.
18. After baking, simmer for 5 minutes in the oven.
19. Finished picture.
20. Finished picture.
Tips:Knead the leather until the cut is smooth.
