Egg Yolk Meat Dumplings

Egg Yolk Meat Dumplings

by Doudouyoutang

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

The zongzis made by myself are delicious. They are not greasy or salty. The most important thing is freshness.

Salted duck egg yolk 🍳 pork belly 🥩 meet the lucky me of white glutinous rice 💚 meet 💚 precious you

Egg Yolk Meat Dumplings

1. Pour all the ingredients of the marinated meat part into the meat and stir evenly

Egg Yolk Meat Dumplings recipe

2. Soak the glutinous rice for 10 minutes, then drain for about 30 minutes, put all the ingredients to be marinated in the glutinous rice, stir well, and marinate for 1 hour

Egg Yolk Meat Dumplings recipe

3. Unpack

Egg Yolk Meat Dumplings recipe

4. Wrap it and cook it in a pot

Egg Yolk Meat Dumplings recipe

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