Eggplant Strips

Name: Eggplant Strips
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 eggplant; 2 petals garlic; 5 spoons Vinegar; 1 spoon Soy sauce; 1 spoon salt; Some sesame oil

by getit✌

4.6 (1)

Favorite

2

Difficulty

Normal

Time

20m

Serving

2

Ingredients

1 Eggplant
2 petals Garlic

Buy on JD Buy on Amazon
5 spoons Vinegar
1 spoon Soy Sauce

Buy on JD Buy on Amazon
1 spoon Salt

Buy on JD Buy on Amazon
Some Sesame Oil

Buy on JD Buy on Amazon

Eggplant Strips

1. Wash the eggplant and cut into strips

2. Put it on the pot and steam over high heat, then steam for about 15 to 20 minutes

3. Let the eggplant be steamed and let cool

4. Minced garlic

5. Sprinkle on eggplant

6. Aged vinegar, light soy sauce, salt and sesame oil to make the juice

7. Pour it on the eggplant strips

Comments

Sign in to comment

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Eggplant with Sauce

Eggplant, Pork, Ginger

Roasted Eggplant with Sauce

Eggplant, Seasonal Vegetable Sauce, Garlic

Stir-fry with Seasonal Vegetables

Eggplant, Chili, Tomato

Grilled Shrimp with Seasonal Vegetables

Argentine Red Shrimp, Red Onion, Cherry Tomato

Steamed Seasonal Vegetables in Seafood Sauce

Eggplant, Potato, Parsley

Summer Seasonal Vegetables | One Kitchen

Green Beans, Bell Pepper, Onion

Curry Cheese Risotto

Rice, Potato, Eggplant