Eggplant with Minced Meat

by Shaer Feifei❉

4.6 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

The eggplant is added with minced meat, and it feels instantly tall 🌹 delicious and delicious 😁"

Eggplant with Minced Meat

1. Wash the eggplant and cut into small pieces

2. Pour an appropriate amount of water into the pot and add the eggplant to cook

3. Drain

4. Chop the pickled red peppers, pickled peppers, garlic, and green onions

5. Prepare minced meat, a little fat and delicious

6. Pour a little oil into the pan, add the minced meat and fry until it is cooked

7. Add half a spoon of Pixian Douban, a little soy sauce and stir fry until fragrant

8. Stir in a small bowl of water and cook until slightly dry

9. Prepare a small half spoon of sweet potato flour, add water, about 8:1 ratio of water to sweet potato flour, anyway, it is very thin

10. Into the minced meat, (to thicken)

11. Stir fry quickly until the juice comes out

12. Pour an appropriate amount of oil into the pot, 50% heat, add ginger, pickled peppers, garlic and saute until fragrant

13. Add a spoonful of Pixian watercress and stir fry until fragrant, and then stir-fry the red oil

14. Add eggplant, a little salt, and stir-fry evenly

15. Sprinkle with chopped green onions

16. So fragrant

17. Super meal 😁

Tips:

Sweet potato flour can be starch, soy flour

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