1. Ingredients: Flammulina velutipes, chopped green onion, red pepper ring.
2. Cut off the roots and wash.
3. Boil in boiling water for 1 minute.
4. Put it in cold boiled water to cool it down.
5. Remove and drain the water.
6. Put light soy sauce in a bowl, sugar, balsamic vinegar, monosodium glutamate, garlic water, sesame oil, pepper oil, green onion, and red pepper rings to make a sauce.
7. Pour the sauce into the bowl.
