Family Portrait
1.
Omelet, shredded.
2.
Shred the quiche and cut the vegetables into pieces. Blanch carrots, blanch day lily. spare. Heat the pot, add the chopped green onion, pepper, ginger, and simmering pot. Add water, bring to a boil, add ingredients, boil, add chicken powder and thirteen incense.
3.
Add water, bring to a boil, add ingredients, boil, add chicken powder and thirteen incense. Add garlic sprouts to taste before serving.