Fancy Fried Rice
by Miss hope.
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Prepare 1 bowl of rice and set aside two eggs.
2. Prepare 1 garlic, 1 carrot, and 5g bok choy for later use.
3. Wash the vegetables, garlic, and carrots and cut into small cubes for later use; beat the eggs into a bowl, and mix well with an appropriate amount of salt.
4. Heat the pan with oil and pour the eggs into the pan.
5. Shovel the eggs with a spatula.
6. Put the vegetables, garlic, and carrots in the pot and stir-fry them together.
7. Stir-fry and mix evenly, pour the rice into the pot and fry together, add an appropriate amount of salt.
8. Platter.
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