Fast-paced Life, Stop for that Deliciousness! ——a Different Way to Eat Instant Noodles
1.
Prepare all ingredients;
2.
Beat two eggs into a bowl and mix well;
3.
Dice green peppers and tomatoes for later use;
4.
Heat the oil in the pan to fry the eggs well, set aside;
5.
Raise the pan again, add the chopped green onion and saute until the oil is hot;
6.
Pour in the diced green peppers, diced tomatoes and diced peas together, and stir-fry evenly;
7.
Pour soy sauce, salt and other seasonings;
8.
At this time, set up a boiling pot to boil water and add instant noodles;
9.
Put the vegetable bag into the noodles that have just been boiled;
10.
Remove the noodles when they are half cooked, and drain the water;
11.
Pour the noodles into the freshly fried dishes;
12.
Then pour in the eggs and stir-fry evenly;
13.
A convenient, simple, nutritious and delicious instant fried noodles is ready!
Tips:
1. Cook the instant noodles until they are half cooked
2. Be sure to stir evenly when stir-frying.