Festive Cold Dish
by Lavender_eZyqNi
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Spread the eggs into egg skins
2. Boil the spinach and vermicelli with water separately
3. Cabbage, carrots, cucumbers, shredded egg skins, spinach, cut into pieces 1
4. Bring the light soy sauce to a boil with a small amount of oil, let cool, and mix well with other seasonings into a bowl of juice
5. Add minced garlic, pour in a bowl of juice and serve
