1. The amount of sesame pepper.
2. Shred green and red peppers.
3. The amount of rock sugar.
4. Make 10 chicken wings with two diagonal cuts on both sides.
5. Put the chicken wings in the container, put the green, red pepper, ginger, pepper and rock sugar together, the chicken wings are covered by Coke, a spoonful of soy sauce, half a spoonful of light soy sauce, and half a spoonful of oyster sauce.
6. Half a spoon of salt.
7. Cover with plastic wrap and put in the refrigerator overnight.
8. Put the wok on fire, and pour the marinated chicken wings with the marinade. No oil is required.
9. Bring to a boil, simmer over medium and small heat.
10. At fifteen minutes, the soup thickened.
11. Collect the juice over the fire.
12. Finished product.
13. Finished product.
14. Finished product.
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