Fish Puree Eggplant Box

Fish Puree Eggplant Box

by Shui Qingqing

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Fish Puree Eggplant Box

1. Sticky rice, eggplant, fish, chives.

Fish Puree Eggplant Box recipe

2. Use a food processor to mash the fish into a fish paste, slice the eggplant, and chop some chives.

Fish Puree Eggplant Box recipe

3. Put fish puree and chives in a bowl, add salt, starch, sprinkle with pepper, season with fresh, drizzle with light soy sauce and mix well.

Fish Puree Eggplant Box recipe

4. Mixed fish paste.

Fish Puree Eggplant Box recipe

5. Stuff the sliced eggplant with the mixed fish paste.

Fish Puree Eggplant Box recipe

6. Stuffed eggplant.

Fish Puree Eggplant Box recipe

7. Put the brewed eggplants in a non-stick pan with oil.

Fish Puree Eggplant Box recipe

8. Cover the pot and stew and fry for easy cooking.

Fish Puree Eggplant Box recipe

9. Turn it over.

Fish Puree Eggplant Box recipe

10. Then simmer the other side, simmering well cooked.

Fish Puree Eggplant Box recipe

11. Sprinkle with chili powder to increase the spiciness.

Fish Puree Eggplant Box recipe

12. Stir well.

Fish Puree Eggplant Box recipe

13. Bring a little bit of water to a boil, and top with soy sauce in the pot.

Fish Puree Eggplant Box recipe

14. The fried eggplant box is so fragrant and waxy.

Fish Puree Eggplant Box recipe

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