Football Rice Ball

by Fly in Dream 88

5.0 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

3

Watching the World Cup with football rice balls!

Football Rice Ball

1. Cooked rice

2. How to wash the leeks

3. Cut into small dices

4. Put the chopped leeks into a pot to blanch water, take out the cold water and rinse to keep dry

5. Take a part and add salt, stir evenly the sesame oil and spread it on the plate, set aside

6. Put the Fulinmen Nutritionist's edible blending oil in the wok and stir-fry the egg, add another part of the chives, add light soy sauce, salt, fry and take out.

7. The rice is made into a semicircle

8. Put in the fried stuffing

9. Made into a ball

10. Make a circle tightly

11. Nori cut out the pentagon of the football

12. The finished shapes are all glued to the rice balls

13. Put it on top of the mixed leeks

Tips:

The stuffing can be replaced with your homemade favorite stuffing! You can also leave it without stuffing!

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