Fresh Cordyceps Flower Mixed with Kelp

by Beans

4.9 (1)

Favorite

11

Difficulty

Easy

Time

10m

Serving

2

Cordyceps flower belongs to a kind of fungi, which is rich in protein, amino acids, cordycepin, mannitol, SOD, polysaccharides and other ingredients. It is very good to make a mixed dish with fresh cordyceps flowers.

Ingredients

200g Fresh Cordyceps Flower
80g Seaweed Strips
1/2 Red Pepper
1/2 Green Pepper
1 tbsp Soy Sauce

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1/2 tablespoon Oyster Sauce

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1 tsp Apple Cider Vinegar
Some Salt

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Some Oil

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Fresh Cordyceps Flower Mixed with Kelp

1. Prepare materials

2. Cut the kelp shreds shorter and blanch them in boiling water

3. Remove and drain

4. Wash the cordyceps flowers and blanch them in boiling water, remove and drain

5. Green and red pepper shredded

6. Enlarge the kelp, cordyceps flower, and shredded pepper in a bowl; add soy sauce, light soy sauce, oyster sauce and salt to the plate and heat

7. Add apple cider vinegar and mix well.

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