Fresh Meat Ravioli
by Dining life
Favorite
Difficulty
Easy
Time
1h
Serving
2
Tasty little wontons
1. Wash all the ingredients and set aside. Put the wild vegetables, pork, shrimp and green onions into a meat grinder and mince them into puree.
2. Put the twisted ingredients together, put in an appropriate amount of salt and light soy sauce and stir evenly
3. Wrap the stirred ingredients and cook them
4. Put some seaweed and shrimp skin in a bowl to taste
