Fried Bamboo Shoot Tip with Bacon
by Chun Danyi
Favorite
Difficulty
Normal
Time
15m
Serving
2
After the beginning of spring, shoots spring up in light footsteps after the rain, fresh, watery and bright. The spring bamboo shoots are the tenderest, the freshest, and the crispness is natural.
The spring bamboo shoots are seasonal and highly regional. The working people have used their wisdom to retain the freshness and crispness of the spring bamboo shoots, allowing us to taste the deliciousness of the bamboo shoots anytime, anywhere.
Bacon generally refers to cured meat. It is different from bacon in the southwest region and Jinhua ham. It is a kind of pork marinated with salt at home in the Jiangsu, Zhejiang and Shanghai regions. It matches perfectly with bamboo shoots. "Fresh" essential material.
When I was a child, my dad would marinate a large piece of bacon every year before the Spring Festival (or during the winter). After time, when my dad announced that "the bacon is ready to eat!", it was when I was salivating, I cut it into thin slices and steamed it. Eating with rice is the most luxurious way to eat; most of the time, my mother always cuts bacon into very thin slices and steams them with spring bamboo shoots, or stew potatoes with bacon bones. In that era when materials were scarce, Compared with spring bamboo shoots and potatoes, I prefer bacon.
Later, the country’s economy was developed and the people’s living standards continued to improve. People began to advocate a healthy lifestyle. Bacon is a preserved food that is prone to cancer, and slowly withdraws from my family’s table.
Later, on the platform of "Under the Kitchen", my married girl missed the taste in memory more and more. When the winter came last year, I couldn't help telling my dad that I wanted to eat your salted bacon! My dad said nothing, "Okay, but it's not time to pickle, so I have to wait." "Yeah." The Spring Festival coincided with the severe epidemic, and home and mailing were restricted. My mother said that the bacon that your dad made for you with firewood and pork is the best time for you. It’s the best time to post it. It makes my dad particularly anxious. Keep it in the refrigerator, but I regret that the girl couldn't eat this fresh first bite!
As soon as the express delivery was released, my bacon arrived the first time, and with it came a lot of love!
The spring bamboo shoots are seasonal and highly regional. The working people have used their wisdom to retain the freshness and crispness of the spring bamboo shoots, allowing us to taste the deliciousness of the bamboo shoots anytime, anywhere.
Bacon generally refers to cured meat. It is different from bacon in the southwest region and Jinhua ham. It is a kind of pork marinated with salt at home in the Jiangsu, Zhejiang and Shanghai regions. It matches perfectly with bamboo shoots. "Fresh" essential material.
When I was a child, my dad would marinate a large piece of bacon every year before the Spring Festival (or during the winter). After time, when my dad announced that "the bacon is ready to eat!", it was when I was salivating, I cut it into thin slices and steamed it. Eating with rice is the most luxurious way to eat; most of the time, my mother always cuts bacon into very thin slices and steams them with spring bamboo shoots, or stew potatoes with bacon bones. In that era when materials were scarce, Compared with spring bamboo shoots and potatoes, I prefer bacon.
Later, the country’s economy was developed and the people’s living standards continued to improve. People began to advocate a healthy lifestyle. Bacon is a preserved food that is prone to cancer, and slowly withdraws from my family’s table.
Later, on the platform of "Under the Kitchen", my married girl missed the taste in memory more and more. When the winter came last year, I couldn't help telling my dad that I wanted to eat your salted bacon! My dad said nothing, "Okay, but it's not time to pickle, so I have to wait." "Yeah." The Spring Festival coincided with the severe epidemic, and home and mailing were restricted. My mother said that the bacon that your dad made for you with firewood and pork is the best time for you. It’s the best time to post it. It makes my dad particularly anxious. Keep it in the refrigerator, but I regret that the girl couldn't eat this fresh first bite!
As soon as the express delivery was released, my bacon arrived the first time, and with it came a lot of love!
